Grilled Brussels Sprouts Amongst Blood-Red Grapes As Well As Caprine Animal Cheese
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmB_73de-zPyusS8uSD7KJ3qYJ4emFEJEGKI2JFzsxE1NER0uw0Va6FmlrUKe3OIukzZGuCfpynYkM6aBZjLg8yfwQHHjjvA4FQZrNW-6ILiKAvGxMzxsFz0l2HHAntthSiWnaNhGdqf8/s640/grilledbrussels2.jpg)
Ingredients: 1 1/4 lb Brussels sprouts, halved 1 lb ruby grapes 1 ruby onion, cutting into quarter moons, 1/4-inch slices 1/4 loving cup balsamic vinegar 1/4 loving cup corn oil salt freshly soil dark pepper garnish: 2-3 oz soft, crumbled caprine animal cheese (optional) Directions: Place all ingredients inward a medium bowl in addition to toss to evenly distribute all ingredients. Prepare a charcoal grill according to manufacturers' instructions. Place the vegetable mixture inward a grill handbasket (I piece of job this one ) in addition to cook, turning occasionally until the vegetables are fork-tender, close 10-20 minutes. Pour dorsum into the master copy bowl in addition to toss again. Garnish amongst cheese. Serve immediately. Tip: if your sprouts are really large, quarter them vs halving My thoughts: The twenty-four hours nosotros grilled this, it was simultaneously really humid, really sunny in addition to pouring downwards rain. Then an t