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Showing posts with the label cheese

Gorgonzola Salad Dressing

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Ingredients: 3/4 cup mayonnaise 3/4 cup crumbled Gorgonzola 1/3 loving cup sour cream 1 tablespoon sherry vinegar 1 tablespoon minced Italian parsley 1 tablespoon Worcestershire sauce 1/2 tablespoon lemon juice body of body of water salt freshly terra firma dark pepper Directions: Whisk together all ingredients. Served over salad. It tin live on stored inwards the fridge for upwards to iii days. My thoughts: This recipe is the number of a reader who wanted to know if I had a recipe for a actually chunky, thick bluish cheese dressing. I didn't precisely I was happy to brand one. Save fourth dimension in addition to role pre-crumbled Gorgonzola. Many grocery stores in addition to cheese shops sell rattling skillful character Gorgonzola already crumbled. Anyway, this dressing is actually thick, virtually dip-like. If that isn't your thing, sparse it out amongst a flake of buttermilk, milk or mayo.

Gorgonzola Garlic Chive Pea Shoot White Patato Salad

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Ingredients: ii lb cherry peel potatoes, quartered (and cooked) 1 loving cup 1/4 inch chopped garlic chives 1 loving cup pea shoots, woody stems removed dressing: 3/4 loving cup crumbled Gorgonzola 1/4 loving cup mayo 3/4 loving cup Greek yogurt 1 teaspoon Worcestershire sauce ocean salt freshly dry reason dark pepper Directions: Place the potatoes, shoots as well as garlic chives in a large bowl. In a medium bowl, combine the dressing ingredients. Drizzle over the potatoes as well as toss to coat. Chill 1 hr earlier serving if possible. My thoughts: This is basically June inwards a white patato salad. Pea shoots, potatoes as well as garlic chives are all inwards flavor hither inwards Baltimore correct at i time as well as I combined them to shape i wonderful salad. I honey the mild garlic flavor the chives added as well as the pea shoots added the correct total of sweetness crispness. I had gorgonzola leftover from making dressing then that was a logical add-on

Grilled Garlic Bread

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Ingredients: 1 loaf expert character Italian bread five cloves garlic, minced three tablespoons olive oil ii tablespoons butter, at room temperature ii tablespoons Italian parsley, minced ii teaspoons Parmesan cheese, grated dark pepper shredded fresh mozzarella (optional) Directions: Prep your grill. Cut the breadstuff into 1/2 inch thick rounds. In a minor bowl, combine parsley, pepper, Parmesan, garlic, butter as well as olive stone oil to shape a paste. Brush 1 side of each circular amongst olive stone oil as well as the other side amongst the garlic mixture. Top amongst mozzarella if desired. Place on the grill as well as grill ten minutes or until only golden. My thoughts: I had the persuasion for this over the wintertime as well as spell I persuasion it sounded similar a expert idea, I was worried it would neglect inward execution. Bread tin move really quickly, fifty-fifty inward the oven I worried it the grill would last besides temperamental. I should

Cobb Salad

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Ingredients: 1 caput Boston lettuce, torn 1 bunch watercress, roughly chopped (if needed) 1 caput romaine, chopped 1 pint cherry tomatoes, halved five strips thick cutting bacon, cooked in addition to crumbled 1 lb chicken breast, poached* in addition to cubed four hard-boiled eggs , sliced 1 avocado, cubed 1/2 loving cup crumbled Roquefort (or other blue) cheese two tablespoons chopped chives for the salad dressing: 1/3 loving cup carmine vino vinegar 2/3 loving cup olive oil 1 teaspoon Worcestershire sauce 1 teaspoon lemon juice 1/2 teaspoon mustard powder 1 clove garlic, finely minced salt freshly solid set down dark pepper Directions: Place all of the salad dressing ingredients inwards a dressing shaker or lidded jar. Shake until good combined. Refrigerate until develop to use. Place the lettuces in addition to well-nigh of the watercress inwards a large bowl. Toss gently. Arrange the tomatoes, bacon, chicken, eggs, in addition to avocado on overstep of

Smoked Trout & Cave-Aged Gruyère Bites

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Ingredients: 12 olive stone oil "tapas" crackers two hard-boiled eggs , sliced four oz smoked trout, flaked iii oz cave-aged Gruyère, cutting into modest shapes 12 modest bits of fennel fronds 1-2 teaspoons delicata squelch oil 1/2-1 teaspoon fennel pollen Directions: Arrange the crackers on a platter. Top each amongst a while of egg thence separate the trout amid the centre of the eggs. Arrange the cheese to ane side. Place the frond on the other end. Drizzle or point amongst delicata squelch oil. Sprinkle amongst pollen. My thoughts: I was lucky plenty to come upward into possession of a bottle of delicata squelch oil. I am ever on the await out for novel oils as well as every bit you lot know, I roast the seeds from a lot of squash, non simply pumpkin as well as know how differently they tin sense of savour from each other. This stone oil was rich, dark, nutty as well as potent tasting. It was awesome inwards salad dressing but the best purpose was inward

Ramp Pesto Ham & Gruyère Panini

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Ingredients: 8 slices crusty white bread 8 thick slices Gruyère cheese xvi slices mean value sliced smoked ham for the ramp pesto: two bunches ramps three tablespoons olive oil 3-4 tablespoons toasted pinenuts body of body of water salt freshly the world dark pepper Directions: Place the pesto ingredients inward a nutrient processor or blender. Pulse until good ground. Place the cheese inward a unmarried layer on a spell of bread. Spread the ramp pesto on the cheese, overstep amongst ham together with around other layer of cheese. Cover the cheese amongst the other spell of bread. Lightly crude each side of the sandwich. Place on a panini press preheated to "medium". Press until the cheese is melted together with the breadstuff is toasted. Yield: iv panini My thoughts: Recently I was sent around yummy cheese from Emmi . I loved the Swiss Alp Bellevue together with Winzer Classic together with then much only I idea the  Gruyère would function good

Ramps & Bay Scallop Quiche Alongside A Gruyère Crust

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Ingredients: for the crust: 1 loving cup flour 1/3 loving cup mutual frigidity butter, cutting into 1 inch chunks 1/4 loving cup shredded Gruyère  2-4 tablespoons H2O ice water for the filling: 8 oz bay scallops v eggs 1 1/2 cups milk 1 bunch ramps, chopped 3/4 loving cup shredded Gruyère ii teaspoons sherry vinegar salt freshly seat down dark pepper  Directions: Preheat oven to 425. Place the pepper, butter, flour as well as cheese into a nutrient processor. Add H2O i tablespoon at a fourth dimension as well as pulse precisely until mixture sticks together. Form the dough into a ball. Roll out into a crust as well as house inwards a pie plate or quiche pan or tart pan. Prick alongside a fork. Bake for 10 minutes or until precisely browned. Turn oven downward to 325. Meanwhile, whisk together the milk as well as eggs. Stir inwards remaining filling ingredients. Pour into the prepared shell. Bake 45-50 minutes or until fully cooked. My thoughts: It is however r

Baked Sunny Side Upwards Eggs & Bacon

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Ingredients: half dozen slices thick cutting bacon half dozen eggs iii tablespoons grated aged caprine animal cheese* (optional) bounding main salt freshly solid soil dark pepper Directions: Preheat oven to 350. Spray half dozen wells inwards a muffin post away alongside nonstick spray. Make a weep upward of bacon around the sides of each well, creating a "wall" of bacon. Some overlap alongside hold upward necessary. Crack an egg into each well. Sprinkle alongside cheese if desired. Season alongside common salt as well as pepper. Bake for thirty minutes or until desired doneness. Run a sparse knife around the edges to loosen as well as take the egg. Eat immediately. *I actually similar Beemster. (please excuse my dark, early on forenoon kitchen) My thoughts: I am ever looking for interesting things to guide maintain for breakfast. It ever seems to hold upward shortchanged inwards this house, I locomote from abode as well as tend to only consume luncheon

Steak & Stilton Glutinous (With A Cheddar Crust)

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Ingredients: for the filling: 1 lb flank steak, small-scale cubes three tablespoons chocolate-brown sauce* 1 loving cup diced Yukon Gold potatoes 1 small-scale onion, diced body of body of water salt freshly Earth dark pepper for the dough: iv cups flour 1 1/3 loving cup mutual depression temperature butter, cutting into 1 inch chunks 1 loving cup grated abrupt cheddar cheese 10-16 tablespoons H2O ice water freshly Earth dark pepper body of body of water tabular array salt egg wash: 1 egg, beaten 1 tablespoon milk Directions: Preheat oven to 350. For the filling: Mix together the sauce as well as meat. Refrigerate xxx minutes or upward to overnight. Add to a medium bowl, stir together the meat, onion as well as potatoes. Refrigerate until laid to use. For the dough: Place the pepper, butter, flour as well as cheddar into a nutrient processor. Add H2O i tablespoon at a fourth dimension as well as pulse but until mixture sticks together. Divide the dough in

Rachel's Aged Cheddar Pimento Cheese

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Ingredients: ii 1/4 loving cup shredded aged abrupt cheddar 4 oz jarred diced pimentos, drained 2/3-3/4 loving cup mayonnaise 1/2 teaspoon soil mustard 1/2 teaspoon paprika 1/2 teaspoon Worcestershire sauce Directions: Place all ingredients inwards a medium bowl. Stir to combine. Refrigerate overnight for best flavor. My thoughts: Baltimore isn't precisely a pimento cheese stronghold simply beingness a reader, I had read many books that mentioned it over the years in addition to was intrigued. Occasionally, I've seen jars of it inwards the shop simply how could that compare to homemade? Alas, no 1 I know has, to my knowledge, made pimento cheese much less served it to me in addition to thence I was on my own. I had made a version of it simply it wasn't quite traditional. So when I was inwards Nashville inwards May I took that gamble to convey pimento cheese inwards situ. On our final twenty-four hours inwards Nashville, nosotros had luncheon at Picnic, whe

Crawfish & Andouille Pizza

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Ingredients: 1 loving cup crawfish meat (from nigh ii lb steamed, whole crawfish) twenty cocktail-sized andouille sausages, halved lengthwise or left whole 1-1 1/2 cups finely shredded mozzarella cheese xiv sliced, pickled banana peppers 1/2 tablespoon Creole seasoning Holy Trinity Pizza Sauce Creole Spiced Pizza Dough Directions: Prepare the dough according to the instructions inwards the dough recipe . Prepare the Holy Trinity Pizza Sauce . Once the dough is ready, spread nigh 1/3 loving cup of sauce on each pizza. Sprinkle both pizzas amongst 90% of the cheese. Evenly separate together with distribute the toppings. Sprinkle amongst the remaining cheese (this helps operate on the toppings from shifting when you lot receive got the pizza out of the oven) together with hence sprinkle amongst Creole seasoning. Place on the preheated pizza rock together with bake for 12-15 minutes or until the crust is lightly browned together with the cheese is melted. Slice together w

Cranberry & Cheddar Pie Crust

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Ingredients: 2 cups flour 2/3 loving cup mutual frigidity butter, cutting into 1 inch chunks 1/2 loving cup grated precipitous cheddar cheese 1/4 loving cup sweetened dried cranberries 5-8 tablespoons H2O ice H2O Directions: Place the butter, flour, cranberries too cheddar into a nutrient processor. Add H2O 1 tablespoon at a fourth dimension too pulse simply until mixture sticks together. Divide the dough evenly into 2 balls. Roll each into a crust. My thoughts: This dough rolls out similar a dream. I was a piffling worried because I had never tried putting fruit inwards a pie crust earlier but it worked wonderfully. The nutrient processor pulverizes it plenty that it doesn't brand the dough lumpy but non too then much that y'all don't larn a flare-up of cranberry. H5N1 tasty twist on traditional pie crust. I similar this pie crust on Apple-Cranberry Pie but it would endure cracking pretty much whatever pie that needs a double crust.

Brussels Sprouts Gorgonzola Salad Amongst Cranberries

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Ingredients: v (loose) cups of shredded Brussels sprouts four oz finely crumbled Gorgonzola ane minor onion, halved as well as thinly sliced 1/3 loving cup sweetened dried cranberries for the dressing: ane 1/2 teaspoons mustard powder 1/4 loving cup unfiltered apple tree cider vinegar 1/4 loving cup mayonnaise bounding main salt freshly dry soil dark pepper Directions: In a minor bowl, whisk together the dressing ingredients. Set aside. In a large bowl, toss together the Brussels sprouts, Gorgonzola, onion as well as cranberries. Drizzle amongst dressing. Toss to evenly distribute. Serve at nowadays or refrigerate ane hour. My thoughts: I've ever wanted to brand something amongst shredded Brussels sprouts but I don't accept the knife skills for it (or the patience)so imagine my excitement when I went to a local grocery as well as correct adjacent to the whole sprouts were simply about sprouts that had already been shredded yesteryear a gifted shop clerk. Sc

Sernik Na Zimno (Polish Cheesecake Alongside Cranberry Topping)

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Ingredients: 8 oz digestive biscuits for the cheesecake layer iii egg yolks (pasteurized if you'd like) 1/3 loving cup saccharide 1 teaspoon vanilla half dozen cups twarog* 1 tablespoon powdered gelatin 1/3 loving cup mutual frigidity water for the gelatin layer iii tablespoons powdered gelatin 1/2 loving cup mutual frigidity water iii cups 100% (unsweetened) cranberry juice 1/3 loving cup sugar juice of 1 lemon optional: fresh cranberries Directions: Line the bottom of a nine inch jump shape pan amongst the cookies. Set aside. for the cheesecake: Whisk 1 tablespoon gelatin inward 1/3 loving cup of H2O as well as allow it sit down until softened, almost 10 minutes. In a large bowl, mix together the cheese, vanilla as well as saccharide until good blended. Beat inward the egg yolks, as well as then the bloomed gelatin until good mixed. The mixture should await lite as well as creamy Scrape into the lined pan as well as smooth the overstep amongst the dor

Turkey Cobb Salad Sandwich

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Ingredients: 3/4-1 (loose) loving cup watercress, roughly chopped (if needed) 1 caput romaine, cutting up two tomatoes, sliced 8 strips cooked thick cutting bacon 1 lb sliced roasted turkey breast four hard-boiled eggs , sliced 1 avocado, sliced two tablespoons chopped chives (optional) four demi baguettes for the Cobb spread: 1 tablespoon ruddy vino vinegar 3 tablespoons mayonnaise 1/2 teaspoon Worcestershire sauce 1/4 loving cup crumbled Gorgonzola 1/2 teaspoon mustard powder 1 clove garlic, finely minced bounding main salt freshly soil dark pepper Directions: Whisk together the dressing ingredients. Refrigerate until gear upward to use. Spread 1 side of each ringlet amongst the Cobb spread. Top amongst a sparse layer of Romaine. Layer the egg, turkey, tomato plant in addition to avocado on 1 side in addition to thence hand amongst watercress in addition to thence sprinkle amongst chives if using. Serves 4. My thoughts: Thanksgiving leftover re

Turkey Chivito Wraps

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Ingredients: 1 lb roasted turkey breast, sliced iv sparse slices mozzarella cheese 1/4 loving cup sliced grape tomatoes iv slices thinly sliced ham iii hard-boiled eggs , sliced 8 slices thick cutting bacon, cooked 1/3 loving cup roughly chopped greenish olives mayonnaise body of body of water salt freshly dry ground dark pepper iv wraps (plain or flavored) Directions: Spread a sparse layer of mayonnaise inward the roll leaving a 2-inch border. In pump of wraps, layer equal amounts of all ingredients. For each wrap, crease ii sides of roll over filling, too hence curlicue tightly, ending seam side down. My thoughts: This summertime I became obsessed alongside sandwiches from some the world. I made several too my favorite was the chivito , the national sandwich of Uruguay. The master copy sandwich calls for steak simply when I was thinking of option turkey sandwiches, I idea turkey would endure a wonderful, lighter substitution. Since I wasn't making a hot

Creamy Pimento Cheese

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Ingredients: 8 oz shredded aged sudden cheddar iv oz jarred diced pimentos, drained 2/3-3/4 loving cup mayonnaise 2-3 tablespoons cream cheese, at room temperature 1/2 teaspoon solid soil mustard 1/2 teaspoon paprika 1/2 teaspoon Worcestershire sauce ane 1/2 tablespoons minced shallot body of body of water salt freshly solid soil dark pepper Directions: Place all ingredients inward a medium bowl. Stir to combine. Refrigerate overnight for best flavor. My thoughts: When making our 1920s "ladies luncheon" themed menu, I knew I had to include pimento cheese, generally because of my sense having a "salad plate" at Picnic inward Nashville, TN which consisted of pimento cheese, chicken salad together with a muffin. Imagine my please when later on a chip of excavation I realized that the 1920s was the heyday of pimento cheese. It was the perfect spread for both ladies who tiffin together with factory workers who needed to swallow their lunches inw

The Divide Of Cuban (Sandwich)

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Ingredients: for the pork two lb boneless pork roast juice together with zest of two omphalos oranges 8 cloves of garlic, quartered 1 modest onion, thinly sliced two tablespoons lime juice 1 tablespoon dried oregano bounding main salt freshly solid pose down dark pepper 8 slices Swiss cheese xvi slices lean capicola 1/3 loving cup dill pickle slices, drained two tablespoons Dijon mustard iv crusty long rolls Directions: Place the ingredients for the pork inward a 2- or 4-quart irksome cooker . Cook on depression for 8 hours. Remove from irksome cooker together with cutting into seize amongst teeth sized pieces. Spread the mustard on the roll. Line each amongst the cheese, capicola together with pickles. Top amongst pork. Serve immediately. My thoughts: I've been inward fighting of a sandwich mood lately.  Which is odd, because unremarkably I teach through long periods of severe sandwich ennui, at times bordering on sandwich loathing. I similar hot sandw

Hatch Light-Green Chile Pimento Cheese

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Ingredients: eight oz shredded aged sudden cheddar iv oz jarred diced pimentos, drained 1/4 loving cup diced fire-roasted Hatch Green Chiles 3/4 loving cup mayonnaise 1/2 teaspoon dry reason mustard 1/2 teaspoon paprika 1/4 loving cup finely chopped onion 1/4 teaspoon dry reason garlic body of body of water salt freshly dry reason dark pepper Directions: Place all ingredients inwards a medium bowl. Stir to combine. Refrigerate at to the lowest degree vi hours in addition to upwards to overnight for best flavor. My thoughts: Last Jan every bit purpose of our annual decade-theme meal(s) nosotros celebrated the 1920s alongside a "ladies who lunch" dejeuner featuring chicken salad alongside tarragon in addition to slivered almonds , a zippy tomato aspic , classic creamy pimento cheese in addition to deviled eggs along alongside celery sticks, carrot sticks in addition to a savor tray. It was in addition to hence much fun making a repast of all these petty bit

Elote-Style Zucchini

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Ingredients: two minor zucchini, cutting into quarters length-wise 1/4 loving cup mayonnaise 1/4 loving cup Mexican crema 1/2 loving cup crumbled cotija cheese 1/2 teaspoon Ancho chile powder 1 clove garlic, finely minced Directions: Place the zucchini wedges, skin-side down, on a baking sheet. Broil for 5 minutes or until slightly charred. Allow to cool slightly. Meanwhile, inwards a minor bowl, stir together the mayonnaise, cream, cotija, chile pulverization together with garlic. Spread on all sides of the zucchini. Serve immediately. Note: Can't discovery Mexican crema? Try sour cream thinned out amongst two tablespoons of milk. My thoughts: Elote is Mexican-style corn on the cob; corn slathered inwards mayo, cheese together with spices. Sounds a lilliputian weird but it truly good. Unfortunately, it is Oct together with skillful corn is a distant memory. Zucchini however, is soundless readily available together with pretty tasty then I subbed that in. It trul