Recipes

Ingredients: 1 greenish papaya, shredded* 2/3 loving cup matchsticked carrots 10 campari tomatoes, quartered 2/3 lb blanched long beans, cutting into 1 1/2-2 inch pieces 4 Thai plane chiles, minced three cloves garlic, minced 1/4 loving cup Thai fish sauce juice of 1 lime two tablespoons palm sugar Directions: In a large bowl, toss together the papaya, carrots, tomatoes too long beans. Use a white patato masher to In a modest bowl, whisk together the chiles, garlic, fish sauce, lime juice too palm sugar, taking tending to fully dissolve the palm sugar. Drizzle over the papaya salad too toss to coat. Serve immediately. *AKA a raw papaya My thoughts: It has been around warm weather condition hither inward Baltimore too hence when I heard that this week's episode of   Bravo's “Around the World inward fourscore Plates” was taking house inward Chiang Mai, Thailand this calendar week (June 20th, 10/9c) I idea I'd brand a version of i of the wonderful sala

Ingredients: 1 greenish papaya, shredded* 2/3 loving cup matchsticked carrots 10 campari tomatoes, quartered 2/3 lb blanched long beans, cutting into 1 1/2-2 inch pieces 4 Thai plane chiles, minced three cloves garlic, minced 1/4 loving cup Thai fish sauce juice of 1 lime two tablespoons palm sugar Directions: In a large bowl, toss together the papaya, carrots, tomatoes too long beans. Use a white patato masher to In a modest bowl, whisk together the chiles, garlic, fish sauce, lime juice too palm sugar, taking tending to fully dissolve the palm sugar. Drizzle over the papaya salad too toss to coat. Serve immediately. *AKA a raw papaya My thoughts: It has been around warm weather condition hither inward Baltimore too hence when I heard that this week's episode of   Bravo's “Around the World inward fourscore Plates” was taking house inward Chiang Mai, Thailand this calendar week (June 20th, 10/9c) I idea I'd brand a version of i of the wonderful sala

Ingredients: 1 greenish papaya, shredded* 2/3 loving cup matchsticked carrots 10 campari tomatoes, quartered 2/3 lb blanched long beans, cutting into 1 1/2-2 inch pieces 4 Thai plane chiles, minced three cloves garlic, minced 1/4 loving cup Thai fish sauce juice of 1 lime two tablespoons palm sugar Directions: In a large bowl, toss together the papaya, carrots, tomatoes too long beans. Use a white patato masher to In a modest bowl, whisk together the chiles, garlic, fish sauce, lime juice too palm sugar, taking tending to fully dissolve the palm sugar. Drizzle over the papaya salad too toss to coat. Serve immediately. *AKA a raw papaya My thoughts: It has been around warm weather condition hither inward Baltimore too hence when I heard that this week's episode of   Bravo's “Around the World inward fourscore Plates” was taking house inward Chiang Mai, Thailand this calendar week (June 20th, 10/9c) I idea I'd brand a version of i of the wonderful sala