Berry Berry Yogurt H2o Ice Pops
one 1/2 cups fresh blackberries
one 1/2 cups Yoplait® Original Strawberry Frozen Yogurt Strawberry Pint
Directions:
Place blackberries inwards a blender. Pulse until a smoothen liquid forms. Strain through a wire mesh, whisking to extract the pulp. Discard solids.
Divide one-half of the pulp amid half-dozen H2O ice popular molds. Add 2-3 tablespoons Yoplait Original Frozen Yogurt Strawberry to each mold. Top amongst remaining blackberry pulp. Seal the molds. Freeze until solid, at to the lowest degree four hours or overnight.
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