Roasted Bay Scallops Amongst Spinach


Ingredients:
ane lb bay scallops
1/2 loving cup defrosted, drained frozen chopped spinach
1/3 loving cup dry out vermouth
ii tablespoons lemon juice
ane clove garlic, minced
ane shallot, minced
zest of ane lemon

for the breadcrumbs
3/4 loving cup freshly made breadstuff crumbs
ane teaspoon parsley
1/2 teaspoon garlic powder
1/4 teaspoon freshly solid soil dark pepper
1/4 teaspoon salt


Directions:
Preheat oven to 325. In a medium bowl, combine the scallop ingredients. Pour into an oiled baking dish. In a small-scale bowl, whisk together the breadcrumb ingredients. Bake for xxx minutes or until the scallops are simply cooked through in addition to the breadcrumbs are toasty.


My thoughts:
These are night days, nutrient wise. We are inwards the dead of wintertime in addition to at that topographic point is non much growing out there. The perfect fourth dimension to brand the best purpose of frozen spinach possible. In this case, I paired them amongst bay scallops. Tinier in addition to sweeter than regular scallops, they are besides actually affordable. Which, makes me far to a greater extent than probable to experiment amongst them than I commonly would amongst seafood. I similar to bake bay scallops at a lower temperature than a lot of recipes I've seen. Since they are small-scale in addition to vary inwards size (and occasionally are broken up) they fix somewhat unevenly. I notice that if I fix them at a higher temperature, a few volition live on perfect but a larger reveal volition live on rubbery in addition to overcooked.

My hubby had these amongst rice but I had these on their own. Between the breadcrumbs, scallop, in addition to spinach it isn't a bad, lite consummate meal.


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