Turnip Greens Amongst Cottage Ham

Ingredients:
1 lb turnip greens (young, smaller leaves if possible), thick ribs removed
vi cups chicken, ham or turkey stock
four cloves garlic, sliced
2 onions, diced
2 bay leaves
2 cups boneless cottage ham, diced
1 jalapeno pepper, diced
2 tablespoons canola oil
leaves from a few sprigs of fresh thyme
sea salt
freshly solid soil dark pepper

Directions:

In an 8 quart pot, oestrus the oil. Saute the onions, ham chunks, garlic, peppers, thyme in addition to bay leaves until the onions are simply softening in addition to the ham is starting to brown, almost 10-15 minutes. Add the greens. Add the stock, salt, in addition to pepper. Stir. Bring to a boil. Stir in addition to then all of the greens are coated inwards broth in addition to starting to wilt. Reduce oestrus in addition to simmer about 15 minutes or until the greens are real tender. Discard the bay leaves.

My thoughts:
After seeing both turnip greens in addition to cottage ham (smoked pork butt) for sale at my local farm shop I knew I had to brand something using the ii together. Normally nosotros brand this variety of matter alongside mustard greens or perchance collards. I genuinely similar turnip greens a lot. They are a fleck peppery, but non particularly bitter. They are likewise a major origin of calcium in addition to diverse vitamins, if that is of interest. Farm stores, farmers markets in addition to well-stocked grocery stores should sell them, in addition to cheaply.

The shortish cooking fourth dimension (especially when compared alongside some traditional Southern-style greens recipes) helps function on the light-green vivid in addition to the texture intact. Really, a light, brothy, satisfying dish alongside minimal effort. Serve alongside crusty breadstuff or cornbread to sop upwards the leftover juices.

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