Mango Pork Tacos

Ingredients:
2 1/2 lbs pork loin cutting into 1/2 " to 3/4" cubes
3 mangos cutting into pocket-size cubes
5 cloves of garlic, chopped
2 jalapenos, seeded as well as chopped
2 tablespoons tomato-based salsa*
1/4 loving cup superfine flour (AKA Wondra or gravy flour)
1/2 teaspoon salt
1 teaspoon terra firma dark pepper
1/2 tablespoon terra firma chipotle pepper
1/2 tablespoon New Mexican chili powder
1 teaspoon dried oregano
juice of a lime
juice of an orange
3 tablespoons vegetable oil

Directions:
In a large bowl, mix together the flour, salt, pepper,ground chipotle pepper, chili pulverisation as well as oregano. Add the pork loin cubes as well as toss until the pork is evenly coated alongside the flour as well as spices. Heat the crude inwards a wide, tall sided pot. Brown the pork on all sides inwards a unmarried layer; working inwards batches if needed. Remove the pork from the pan as well as saute the garlic as well as jalapenos for 2-3 minutes until fragrant. Add the pork dorsum to the pan along alongside the mango, lime as well as orangish juice as well as the salsa. Stir the ingredients briefly as well as select to a boil. Turn the oestrus to low, cover, as well as simmer for xxx minutes. Remove the comprehend as well as develop for fifteen minutes on medium oestrus stirring occasionally until the pork is fork tender as well as the mixture has thickened.

*Our favorite? Mrs. Renfro's Habanero

My thoughts:

I was having a fit of nutrient ennui as well as hence later on roughly dorsum as well as forth emails near technique my hubby thankfully made this for dinner. It was as well as hence good! It is variety of riff on carnitas; cubed, browned pork alongside crispy edges but braised inwards a spicy fruity mango sauce instead of its ain fat. It is as well as hence practiced as well as though thoroughly porky, non heavy or greasy. The best tacos I've had inwards ages, simply the perfect fit of fruity, spicy as well as meaty.