Mondo Italiano Panino

slices really thinly sliced lean capicola Mondo Italiano Panino


Ingredients:
1 Italian (sandwich) roll, sliced horizontally
2 slices tomato
2 large basil leaves
2 slices smoked provolone
four slices really thinly sliced lean capicola
four slices really thinly sliced prosciutto di parma

Directions:

Place the cheese inwards a unmarried layer on the bottom one-half of the roll. Top alongside tomato, basil in addition to and then the meats all inwards a unmarried layer. Top alongside the roll. Place on a panini press preheated to "medium". Press until the cheese is melted in addition to the coil is lightly toasted.



My thoughts:

I dearest the panini press I received for Hanukkah finally twelvemonth but I don't role it every bit much every bit I should. I realized that summertime was a nifty fourth dimension to role it, panini are perfect for a low-cal dinner in addition to it doesn't oestrus upwards the kitchen. So await for to a greater extent than panini recipes this week.

Who doesn't dearest a sandwich total of smoky flavors? I know I do. Lean capicola is a petty closer to ham than regular capicola in addition to adds but about texture contrast alongside the tissue sparse prosciutto. Tomatoes in addition to basil are finally inwards flavor in addition to add together a lot of fresh flavor to the sandwich. One affair I dearest nearly making panini alongside Italian meats in addition to cheeses is that it doesn't accept to a greater extent than than a few slices to brand a flavorful sandwich. It is fairly economical every bit well, fifty-fifty if the the prosciutto is $20 lb similar the ane I used, yous alone request an ounce or 2 for it to brand a large flavor inpact on the sandwich.

This recipe alone makes ane sandwich but it is a large one, experience gratuitous to split upwards it alongside someone.

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