Spiced Upward Mochiko Chicken



Ingredients:

1/4 loving cup chopped scallion
1/4 loving cup mochiko flour
1/4 loving cup cornstarch
1/4 soy sauce
1 1/2 tablespoon grated fresh ginger
iii cloves garlic, thinly sliced
1 tablespoon mixed dark in addition to white sesame seeds
1 tablespoon gochugaru (Korean ruby-red pepper flakes)
1 teaspoon shichimi togarashi
two egg, beaten
1 1/2 lb boneless, skinless chicken thighs (trimmed of excess fatty if desired)

Directions:

WARNING: This must live done the 24-hour interval earlier y'all wish to brand the chicken.

Place all ingredients inwards a resealable bag. Seal in addition to squish around until the ingredients are evenly distributed in addition to the chicken is good coated. Refrigerate at to the lowest degree 8 hours, preferably 16-24.

Heat almost 1-inch canola fossil oil inwards a large, heavy-bottomed pan. Fry, turning i time until the chicken is cooked through in addition to golden brown. Drain on newspaper towel-lined plates.


My thoughts:
I honey mochiko chicken. The technique is dissimilar than other fried chicken, y'all marinate it inwards the sweetness rice flour in addition to thence it goes at i time into the pan in addition to super easy. Every fourth dimension I brand this Hawaiian classic, I wonder why I don't larn inwards to a greater extent than often. I honey the crisp batter, how slow it is to brand in addition to how flavorful the chicken tastes. I'm non much of a chicken mortal but fifty-fifty I hold back forrad to this!

Until now, I've alone made it the traditional means but this fourth dimension I decided to spice things upward a bit. I was going to simply add shichimi togarashi but it has a fleck of tabular array salt inwards it in addition to since nosotros were marinating it inwards soy sauce thence I was worried the lastly dish would live also salty. So nosotros added some of my favorite ruby-red pepper gochugaru which added some to a greater extent than rut in addition to a lot of pepper flavor. Totally non traditional for mochiko chicken but it works. Think of it every bit kind of a Hawaiian-Korean-Japanese squash up. Hawaiian nutrient is a existent mix of flavors from all over the Blue Planet in addition to Korea in addition to Nippon both convey their own mode of rattling wonderful fried chicken (here's my recipe for karaage) thence it made feel to me to add together some those flavors to mochiko chicken to spice it up.


I served it amongst a scoop of pasty rice sprinkled amongst furikake (I purchase this variety case)  in addition to some broccoli sauteed with shichimi togarashi in addition to onions. Influenza A virus subtype H5N1 super easy, surprisingly low-cal weeknight dinner.

tablespoon mixed dark in addition to white sesame seeds Spiced Up Mochiko Chicken

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