Matt's Breakfast Tacos
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0VfS49fXEa_c_B5WCYGQoL0R8RXTm4F7XajptFEWmj1LxQdqsNud67xmLAlCmaTjBh93gQ-_lokRak2HiTAlEdYSMFPXh-5ulBZLfBTJxaP_WwbDBxSODrzpv6ARRUlS0Ed0s6ONJQBX7/s400/breakfasttaco2.jpg)
Ingredients:
vi pieces of bacon
iv eggs
ii light-green onions, light-green parts, chopped
3/4 teaspoon terra firma chipotle (divided use)
ane pocket-size onion, chopped
ii cloves garlic, chopped
ii jalapeno peppers, seeded in addition to chopped
1/2 to 3/4 loving cup cooked, cubed Yukon gilded potatoes
12 cherry tomatoes, halved
common salt
pepper
vi pocket-size soft tortillas, warmed (I prefer fajita sized, but taco sized plant too)
1/2 loving cup grated sudden cheddar cheese
Directions:
Fry bacon until crisp. Reserve the drippings in addition to intermission upwards the bacon onto bite-sized pieces. Add ii teaspoons of the bacon drippings to a pocket-size pan in addition to saute onion, garlic in addition to jalapenos over a medium heat. When the onion mixtures begins to brown, add together the tomatoes, the potatoes, 1/2 teaspoon of the chipotle powder, in addition to a pinch of salt. Saute for well-nigh five minutes until the ingredients are evenly distributed. Remove from estrus in addition to cover. While sauteing the onion mixture, crevice the eggs into a pocket-size bowl. Whisk inwards the light-green onions, the remaining 1/4 teaspoon of chipotle powder, a dash of salt, in addition to a few grindings of pepper. Heat ii teaspoons of the bacon drippings inwards a skillet in addition to scramble the eggs.
Assembling the tacos: I advise a sprinkle of cheese in addition to thus topping alongside egg in addition to thus superlative alongside the remainder of the ingredients.
vi pieces of bacon
iv eggs
ii light-green onions, light-green parts, chopped
3/4 teaspoon terra firma chipotle (divided use)
ane pocket-size onion, chopped
ii cloves garlic, chopped
ii jalapeno peppers, seeded in addition to chopped
1/2 to 3/4 loving cup cooked, cubed Yukon gilded potatoes
12 cherry tomatoes, halved
common salt
pepper
vi pocket-size soft tortillas, warmed (I prefer fajita sized, but taco sized plant too)
1/2 loving cup grated sudden cheddar cheese
Directions:
Fry bacon until crisp. Reserve the drippings in addition to intermission upwards the bacon onto bite-sized pieces. Add ii teaspoons of the bacon drippings to a pocket-size pan in addition to saute onion, garlic in addition to jalapenos over a medium heat. When the onion mixtures begins to brown, add together the tomatoes, the potatoes, 1/2 teaspoon of the chipotle powder, in addition to a pinch of salt. Saute for well-nigh five minutes until the ingredients are evenly distributed. Remove from estrus in addition to cover. While sauteing the onion mixture, crevice the eggs into a pocket-size bowl. Whisk inwards the light-green onions, the remaining 1/4 teaspoon of chipotle powder, a dash of salt, in addition to a few grindings of pepper. Heat ii teaspoons of the bacon drippings inwards a skillet in addition to scramble the eggs.
Assembling the tacos: I advise a sprinkle of cheese in addition to thus topping alongside egg in addition to thus superlative alongside the remainder of the ingredients.
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