No Knead Pizza Dough

What is easier than a no-knead pizza crust? This recipe (like many I have) are a combination of several recipes, tweaked amongst years of experimentation on my part. This 1 is a keeper!!

We beloved a pizza crust that stays crispy underneath the filling, nonetheless the edges are lite in addition to airy amongst large air pockets within the dough. The hardest business office of this recipe (that's a joke) is to shout out upwards to mix the dough the nighttime earlier (it needs to sit down at room temperature for 24 hours). No require to utilisation a mixer in addition to dough hook, only a bowl in addition to spoon; it is super-easy.


three cups all piece of employment flour
1 tablespoon yeast
1½ teaspoons salt
1 teaspoon olive oil
¼ teaspoon dark pepper (optional)
1 tablespoon carbohydrate
1½ cups warm water

In a large bowl, mix everything, using a wooden spoon.  The dough volition live really moisture in addition to await to a greater extent than similar a batter than a dough. Don't live tempted to add together to a greater extent than flour at this stage!!


Cover the bowl amongst plastic roll in addition to permit it sit down at room temperature for 24 hours. After 24 hours, the dough/batter volition live nearly triple inward size, therefore utilisation a large bowl, encounter all those bubbles?


After 24 hours, stir the dough. It's going to live pretty sticky, but don't freak out most it.

Heavily flour your counter hap in addition to pour/scoop the dough out onto the flour.  Generously sprinkle flour over the hap of the dough too.  Fold the dough dorsum onto itself a few times. This is a petty messy/sticky, therefore maintain flouring your hands. After you've coated the dough amongst flour in addition to folded it over a few times, cutting it inward one-half (makes two medium pizza's).

Preheat your oven (with pizza rock on pump rack) to 450 degrees.
Put each slice of dough on its own piece of parchment newspaper in addition to using floured hands, gently pat it into a circle, leaving the edges thicker in addition to the pump equally sparse equally you lot can. Add toppings in addition to brush the edges of the crust amongst a petty H2O (not much).
The dough is going to remain on the parchment newspaper when you lot seat it onto the hot pizza stone. To exercise this, I transfer the newspaper in addition to dough past times lifting it amongst a rim-less cookie sheet, in addition to and therefore I slide the whole thing off of the cookie canvas in addition to correct onto the stone. Bake it for 8 minutes.

After 8 minutes, clit the parchment newspaper out of the oven. Turn the bake cycle off in addition to plough on the broiler cycle for most 1 to 2 minutes (watch closely). The hot pizza rock volition give-up the ghost along to bake the underside of the crust, but the broiler volition brownish the toppings nicely.

We beloved those lite airy pockets within the crust!!

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