Peanut Butter Rice Krispie Treats

A few weeks ago, Heidi at Tried-and-True Cooking alongside Heidi posted a recipe that she called Old-School Peanut Butter Squares. The recipe caught my oculus because it does non telephone band for marshmallows (we similar marshmallows, but they aren't ever inwards the pantry). The alone tweak I made was to substitute some of the carbohydrate for a picayune beloved (I love the sense of savor of peanut butter alongside honey). I must tell the treats were a big hitting some here. With mom's packing schoolhouse lunches these days, I idea it would endure a practiced fourth dimension to repeat Heidi's super elementary as well as super tasty recipe.

The recipe caught my oculus because it does non telephone band for marshmallows PEANUT BUTTER RICE KRISPIE TREATS 1 loving cup low-cal corn syrup
1 loving cup white carbohydrate (see note)
1 loving cup peanut butter
5 cups crisp rice cereal

Combine corn syrup as well as carbohydrate inwards medium saucepan. Stir until good blended as well as laid upwards on medium oestrus until boiling (stirring occasionally). Let boil for xxx seconds as well as take from heat. Stir inwards peanut butter as well as mix until good blended. Stir inwards cereal as well as mix well. Pour into greased 9x13 pan. Lightly spray hands alongside cooking spray as well as press mixture into pan. Cool as well as cutting into squares.

NOTE: I removed two tablespoons of carbohydrate as well as replaced it alongside two tablespoons of honey.
NOTE: I allow my syrup mixture gently boil for a amount minute.
NOTE: I institute that you lot don't accept to spray your hands alongside cooking spray when you lot press downwards the mixture. If you lot dampen your hands as well as simply milkshake them dry out for virtually v seconds, it does the same matter without making the treats greasy.

Comments

Post a Comment

Popular posts from this blog

Saucisses De Toulouse Aux Lentilles Du Puy Et Courge

Image
Ingredients: ane tablespoon butter ane tablespoon olive oil ane lb saucisses de Toulouse(French Garlic sausages*) four cloves garlic, minced ane onion, diced ii crookneck squash ane stem celery, diced ane shallot, minced ane bay leaf ane teaspoon bounding main salt ½ teaspoon freshly reason dark pepper ane 1/3 loving cup du Puy lentils four cups chicken stock Directions: Heat crude oil in addition to butter inwards a large saucepan over medium heat. Add the vegetables. Sauté until the mash starts to soften in addition to the onions are translucent, well-nigh 5-10 minutes. Add the bay leaf, salt, pepper, lentils, in addition to stock. Cover in addition to simmer for well-nigh forty minutes or until the lentils are soft. Meanwhile, grill, broil or sauté the sausage until fully cooked. Serve the sausage on a bed of warm lentils. *I used these Toulouse Garlic sausages. My thoughts: Excuse my French if the championship is incorrect! I'm relying on high
Read more

Indian Tacos

Image
Ingredients: for the taco meat 1 lb the world bison 1 onion, diced three cloves garlic, minced fifteen oz pinto beans, drained 10 oz canned diced tomato plant amongst greenish chile iv oz canned fire-roasted diced Hatch greenish chiles 1 tablespoon hot Mexican-style chili powder ii teaspoons minced fresh basil 1 1/2 teaspoon paprika 1/2 teaspoon the world jalapeno for the tyke bread ii cups water ii packages dry out yeast iv tablespoons butter ii tablespoons sugar 1 teaspoon salt v 1/2 cups flour to serve: shredded abrupt cheddar shredded iceburg lettuce diced tomatoes optional: sour cream too avocado Directions: for the tyke bread: Whisk the flour too yeast togehter inwards a large bowl. Place the sugar, salt, H2O too butter inwards a modest sauce pan too rut until almost boiling. Allow to cool slightly. Pour over the flour too yeast too mix amongst a dough claw until a smooth, non also mucilaginous ball of dough forms. If the dough is real sticky, slo
Read more

Mango Marinated Grilled Boneless Pork Ribs

Image
Ingredients: 1 1/2 lb boneless pork ribs three mangos, cubed (I used Ataulfo) 1/4 loving cup olive oil 1/4 loving cup white vino vinegar 1 tablespoon ginger juice 1 tablespoon pepper sherry salt freshly reason dark pepper Directions: Place all ingredients inwards a resealable purse or marinating container. Kind of squish it a flake as well as hence the mango pause down. Refrigerate for upwards to half-dozen hours. Prep grill. Grease or spray alongside grilling nonstick spray the grill rack. Place the pork on the rack as well as laid upwards over depression rut until fully cooked. If desired, house the mango inwards a grill wok as well as grill that every bit well. My thoughts: As y'all may accept guessed, I dearest pairing mango alongside pork. While I don't similar overly sweetness things every bit chief dishes, mangos accept a sweetness tartness that tin forcefulness out grip savory flavors. Pork has a lite natural sweetness that I intend does good alongside f
Read more