Pistachio Pudding Amongst A Twist

Today's postal service is to a greater extent than of an idea, rather than a existent recipe. Picky-picky married adult man loves the former Watergate Salad. I never reckon of it every bit a salad, precisely that's what they called it: instant pistachio pudding, Cool Whip as well as crushed pineapple...talk virtually shades of childhood!!

I re-discovered the former recipe latterly as well as remembered that I haven't made it inwards years because Cool Whip straightaway gives hubby indigestion, role of getting older I guess.

I decided to experiment as well as run into if I could substitute existent whipped cream for the Cool Whip. The result was delicious as well as much fresher tasting than using the non-dairy topping of yester-year.
Beat 2 cups of whipping cream + 1/2 loving cup milk with a modest (4 serving size) box of instant pistachio pudding until you lot larn rigid peaks, as well as then plication inwards an 8 ounce tin of well drained, crushed pineapple as well as a one-half loving cup (loosely packed) sweetened coconut. Chopped maraschino cherries would larn good inwards this, precisely I didn't convey any.

Chill for virtually an lx minutes unopen to (it keeps good as well as doesn't deflate). Makes virtually iv cups of pudding.

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