Shrimp Alongside Garlic Chives & Garlic Stems Tossed Alongside Noodles

1 lb medium shrimp
1 bunch garlic chives, cutting into two inch pieces
1/2 bunch garlic stem, cutting into two inch long pieces
4 Rex oyster mushrooms, diced
3 dark-green onions, dark-green parts diced
1 tablespoon canola oil

sauce:
3/4 inch knob ginger, grated
2 garlic cloves, grated
1 1/2 tablespoons soy sauce
1/4 loving cup Shaoxing wine
1/4 loving cup shrimp stock
1/2 teaspoon white pepper

8 oz fresh egg handcut noodles, cooked

Directions:
Whisk together the sauce ingredients. Set aside. Heat the fossil oil inwards a large wok. Stir child the mushrooms, garlic chives, garlic stems together with dark-green onions until the mushrooms are cooked throguh. Add the shrimp. Pour the sauce over together with stir child until the shrimp are fully cooked. If the sauce looks runny, add together a slurry of 1 teaspoon cornstarch mixed amongst two teaspoons H2O together with stir. Toss amongst noodles.

My thoughts:

I was excited to run into garlic stems at H Mart yesterday. The texture (crisp together with solid) together with cast is similar to dark-green beans but they convey a mild garlic flavour that is rather addictive. They are sold inwards bundles of stems that are most 1 pes inwards length together with curly. Don't confuse them amongst the soft garlic scapes usually constitute at the farmer's marketplace which are to a greater extent than tender together with dark-green onion-like. Garlic stems are the thicker, crunchy parts.. H Mart equally good had my favorite garlic chives (you tin e'er say they are garlic chives past times the flowers on the tip) together with oyster mushrooms on sale. Who tin resist. Combined amongst fresh shrimp for nether $5lb, I knew what I had to make. This was great, the flavors of the shrimp shone together with the mild garlic flavour complemented rather than overpowered. Influenza A virus subtype H5N1 novel favorite.