Stayman-Winesap Apple Tree Butter



Ingredients:
10 Stayman Winesap apples, sliced
1 loving cup apple tree cider
3/4 loving cup nighttime brownish sugar
1 stick cinnamon
1/2 teaspoon freshly dry reason nutmeg

Directions:
Place all ingredients inwards a 4 quart deadening cooker. Cook on depression for 10-12 hours. Vent past times placing the lid on askew together with gear upwardly on depression for an additional 10-12 hours or until most of the liquid has evaporated. Remove the cinnamon stick together with then pour the mixture into the nutrient processor together with puree. Cool completely together with refrigerate upwardly to three weeks or ladle when warm into prepared jars leaving 1/4 inch headspace together with procedure inwards a hot H2O canner for 10 minutes.

Yield: nigh five 8-oz jars.


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My thoughts:
Stayman-Winesap apples are my absolute favorites. When I was growing upwardly my grandpop could purchase a bushel together with shop them on his (enclosed) basement steps. This twelvemonth I decided to follow inwards his footsteps together with nosotros bought a bushel of apples at our local farmers market. Stayman-Winesaps unremarkably demo upwardly on "cooking" together with "baking" apple tree lists merely I similar them out of mitt together with spread amongst peanut butter or topped amongst precipitous cheddar. I'd endure content amongst that merely since I accept thence many, apple tree butter seemed to endure the affair to make. I came upwardly amongst the 24 hr deadening cooker fruit butter method a few years agone together with it is past times far many favorite method. No stirring, no scorching, no hands-on operate needed except for the apple tree slicing (made tardily amongst an apple slicer) together with it makes your menage aroma amazing for a whole day. I made a batch of pear butter (recipe to come) at the same fourth dimension together with it actually felt similar fall. Try apple tree butter on muffins, rolls, toast, pancakes or equally an component inwards sauces, sandwiches, or baked goods. So versatile together with thence delicious.





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