Viva La Pasta Salad

whisk together the dressing ingredients Viva la Pasta Salad


Ingredients:
12 oz rainbow rotini, cooked
12 oz marinated artichoke hearts, drained too marinade reserved
8 oz mozzarella, diced
1/2 English linguistic communication cucumber, diced
1/2 large blood-red onion, diced
6 radishes, sliced thinly
1 stem celery, diced
2 cups halved campari tomatoes
1/3 loving cup diced greenish onion (green parts only)
1/3 loving cup sliced spiced olive-cured greenish olives


dressing:
1/4 loving cup marinade from the artichoke hearts
1 tablespoon blood-red vino vinegar
1 tablespoon minced basil
1/2 tablespoon minced Italian parsley
1 teaspoon Dijon mustard
salt
pepper

Directions:
In a minor bowl, whisk together the dressing ingredients. Place the salad ingredients inward a large bowl too toss to evenly distribute. Drizzle the dressing over the salad too toss again. Refrigerate at to the lowest degree i hr earlier serving.

My thoughts:
I haven't made likewise much inward the mode of pasta salads earlier but I convey been trying to volition actual summertime weather condition into beingness too idea that a mutual frigidness salad powerfulness produce the trick. Not quite certain if it worked but it has been rather sunny the final few days if really humid.

The salad itself was really tasty; comprised generally of items I purchased at our local Italian market. The olives too artichokes are quite robustly flavored too the mozzarella adds a creamy note. The dressing couldn't endure easier too using the marinade from the artichokes actually ties the flavors together.

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