Chocolate Fudge & Dulce De Leche Tassies

Chocolate Fudge and Dulce de Leche Tassies
All Rolled Into One Gem of a Cookie

 


PASTRY CRUST
1/2 cup butter softened
(1) three ounce parcel cream cheese
1 loving cup all utilisation flour

Beat the cream cheese together with softened butter amongst electrical mixer until good mixed. Add i loving cup of flour piece mixer is on depression speed, only until good combined. Cover together with chill dough for thirty minutes or until it is slow to handgrip (I never chill this dough). Divide this dough into 24 balls. Press the balls into the bottom together with upwardly the sides of an (UNgreased) mini (1 3/4 inch) muffin pan (see note).

FILLING
1/2 cup miniature semisweet chocolate chips
2 tablespoons butter
1/3 loving cup white sugar
1 egg
1 teaspoon vanilla
1 loving cup dulce de lecheIn a modest saucepan, combine the chocolate together with butter; oestrus together with stir over depression oestrus until melted. Remove from oestrus together with whisk inwards sugar, egg together with vanilla.

ASSEMBLYIn the bottom of each pastry-lined cup, house a teaspoon of dulce de leche (you tin detect a super-easy method for making this caramel HERE. Put the chocolate mixture on overstep of the dulce de leche (filling pastry cups  3/4  full).


BAKEBake inwards preheated 325F oven for 25 minutes (mine baked for most thirty minutes) or until filling is puffed. Cool inwards pan for v minutes therefore gently elevator them out. If they produce non come upwardly out easily, utilisation the tip of a butter knife to assistance yous elevator them out. Cool on wire rack.

NOTE: I never chill this dough. Instead, I house the ball of dough inwards the mini-muffin loving cup together with utilisation the rounded halt of my wooden meat grinder plunger (fits perfectly). I only force downward gently together with evenly on the dough together with the pastry loving cup most forms itself. If yous don’t convey anything to endeavor this method with, only utilisation your fingers.

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