Crockpot Turkey Breast

SUPER EASY



Have you lot always cooked a whole turkey pectus inward the crockpot? It is neglect proof together with super moist together with tender!!! It also makes plenty broth for a wonderful gravy too!! It is bang-up for ANY vacation or fifty-fifty a calendar week night. 

5 pound bone-in turkey breast
1 envelope dry out onion soup mix
iii stalks celery chopped
1/2 loving cup chicken broth
dark pepper

The size of your crockpot volition create upwards one's demand heed how many pounds of turkey you lot tin cook. I've establish turkey breasts at the market, weighing every bit picayune every bit iv 1/2 pounds together with every bit much every bit vii pounds... only proceed inward demand heed it is going to convey to jibe into your crockpot.

 Wash together with pat dry out your THAWED turkey breast. Trim the meat together with hence that it volition jibe into the crockpot ( I had to take the rib bones (with my kitchen shears) to teach it to fit). Coat the surface of the turkey amongst minimal butter together with rub the dry out onion soup mix* together with pepper all over the surface of the turkey. Put the chopped celery into the bottom of the crockpot together with add 1/2 loving cup of chicken broth. Lay the turkey pectus (skin side down) on seat off of the chopped celery. Cook on depression for 5-7 hours (see notes below).

 NOTE: You volition move tempted to add together to a greater extent than than 1/2 loving cup of broth to the crockpot, only don't. The turkey volition ambit plenty of liquid (for  gravy) and *don't worry almost an over-powering onion soup taste, you lot won't fifty-fifty know its inward there, only it actually makes a bang-up add-on to the gravy.

 NOTE: Everyone’s crockpot cooks at a dissimilar temperature, together with hence you lot volition convey to proceed that inward mind. We similar our turkey to come upwards easily off the bone, together with that took 6 hours on LOW for a v pound (bone-in) turkey breast. Just initiatory of all testing it afterwards v hours.

This is a bang-up (fool proof) cooking method for turkey breast. I tin run across together with hence many uses for it similar "extra turkey" if you lot are serving a BIG crowd, or extra turkey for sandwiches, casseroles, soups, salads, etc.
ENJOY !!!

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