Easy Butterscotch Candy Bars

This delicious recipe (posted by Ellen b. over at MGCC) was originally a cookie bar; precisely yous know me, I can't endure out a recipe alone, thus I doubled the topping ingredients together with the cease effect was almost similar a candy bar. I served them at a BBQ, recently, together with they were inhaled past times kids together with adults alike. They are SO slowly to make, precisely a alert here... they are totally addicting!!

 
COOKIE BASE (original version)
1½ cups all endure flour
¼ teaspoon salt
½ loving cup butter (room temperature)
¾ loving cup brownish saccharide

Mix the flour, common salt together with brownish sugar, thus cutting the room temperature butter into the mixture. To practise this, I used my stand upwardly mixer amongst a wire whisk on medium high together with it gave me fine crumbs similar this, which is perfect. Put the crumbs into a nine ten xiii baking dish that has been sprayed amongst vegetable spray.
Level the crumbs out amongst your fingers together with thus pat them downward evenly. I used the bottom of a shine  measuring loving cup to tamp downward the crumbs, which produced a overnice apartment layer similar this:
Bake inward a preheated 350F oven for xv minutes.

While the cookie base of operations is baking, mix the next ingredients inward a microwave rubber bowl:

BUTTERSCOTCH TOPPING (my version)
12 ounces of butterscotch baking chips
½ loving cup low-cal corn syrup (I use  Karo syrup)
4 tablespoons butter
2 tablespoons water
¼ teaspoon salt

Melt the higher upwardly ingredients inward the microwave, stirring every xxx seconds (my microwave took virtually 75 seconds). When the mixture is completely smooth, add 2 cups of coarsely chopped (and toasted) pecans.

After the cookie base of operations has baked for xv minutes, withdraw from the oven together with spread the butterscotch-pecan mixture over the overstep together with seat dorsum inward the oven for around other 8 minutes.

Cool completely earlier slicing.
Store inward lightly covered cookie jar.

Thank yous for sharing the master copy recipe Ellen b.

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