Great Pie Crust

A We convey all made (and eaten) pie crusts that are flavorless, apartment tasting, sort of soggy and, petty to a greater extent than than something "necessary" to hold the fruit filling, ha ha!! Well, that does NOT pull today's classic pie crust.

This pie crust is absolutely delicious. It makes three unmarried crust pie shells together with bakes upwards really flaky, very flavorful together with really tender. Picky-picky hubby RAVED most this pie crust (and he is NOT a rave sort of guy, if yous know what I mean).

This dough is extremely tardily to function with together with because at that topographic point is a petty saccharide inward it, it bakes to a beautiful deep golden color. You volition NOT survive disappointed amongst this pie crust recipe!!

Click on this photograph to larn a amend hold off at the pie crust.
4 cups all role flour
1¾ cups butter flavored Crisco
3 tablespoons sugar
one teaspoon salt
one large egg
½ loving cup mutual frigidity water

Mix the flour, saccharide together with salt, thus cutting the butter flavored Crisco into it amongst a pastry cutter (or ii forks) until the mixture is crumbly.

Whisk the egg into the mutual frigidity water, thus pour it into the dry out mixture. Mix till everything is moistened but practise non overwork it.  Let the dough sit down for most 10 minutes earlier yous gyre it out.

The recipe calls for chilling the dough for thirty minutes, but I don't notice that is necessary.  Roll out the dough and job it inward your favorite pie recipe.

NOTE: I e'er brush my move past times crust amongst a mixture of one egg white whisked amongst a tablespoon of mutual frigidity water. Whisk it thoroughly, thus brush your move past times crust amongst but a petty fleck of it, thus sprinkle amongst granulated saccharide earlier yous bake it.

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