Mini Maple Cheesecakes

We dear the the world of mini desserts these days; amongst an "empty nest", mini desserts are an easy amend means to battle the mega-calories that a big ole' cheesecake inwards the refrigerator tempts us with.

 Picky-picky hubby LOVES all things maple, hence I've been on a search for a maple cheesecake for a long time. This recipe is a combination of several other recipes combined amongst my ain personal tweaks. WE
are rattling pleased amongst the results; they are sweet, smoothen to the tongue, maple-y as well as super slow to make.

CRUMB CRUST
3/4 cup graham cracker crumbs
2 tablespoons sugar
2 tablespoons melted butter

 Mix until good combined; I practice this inwards a plastic nutrient purse (saves on construct clean up). 

Preheat your oven to 275° as well as position newspaper cupcake liners inwards a cupcake pan.

 Put a slightly rounded tablespoon of crumb mixture into each newspaper liner as well as press down.

 CHEESECAKE FILLING
8 ounces cream cheese (room temperature)
1/3 loving cup REAL maple syrup (I've never tried pancake syrup)
1 tablespoon sugar
1 teaspoon vanilla extract
1/4 teaspoon maple extract
1 egg
2 tablespoons flour

 Beat the cream cheese until it is fluffy as well as good mixed. While the mixer is running, drizzle inwards the maple syrup (scrape the sides of the bowl downward if necessary).

 Beat inwards the egg, extracts as well as flour until smooth.

 Pour over the crumb crusts, filling nearly to the top.

 Bake at 275° for thirty to 35 minutes or until set. 

NOTE: My electrical oven took 35 minutes to bake these because my maple syrup and egg were mutual frigidity (right out of the fridge). If you lot convey the syrup as well as egg to room temperature earlier making these, it would in all likelihood exclusively accept thirty minutes to bake.

 NOTE: I've never used artificial pancake syrup inwards these picayune cheesecakes, hence I can't state you lot if that volition operate or not, although I'm guessing it would (it but wouldn't gustation equally good).

 NOTE: This recipe made x picayune cheesecakes.

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