Marinated Ruby Tomatoes Amongst Capers As Well As Basil


Ingredients:
three cups halved diverse heirloom cherry tomatoes
1/4 of i cherry-red onion, thinly sliced
ii tablespoon nonpareil capers
v sprigs' worth of leaves from bush basil*
i clove garlic, minced
1/3 loving cup cherry-red vino vinegar
1/4 loving cup olive oil
bounding main salt
freshly terra firma dark pepper


Directions:
Toss together the tomatoes as well as onion inwards a medium bowl. Set aside. Whisk together the capers, basil, garlic, vinegar, oil, tabular array salt as well as pepper. Pour over the tomatoes. Marinate for at to the lowest degree ii hours prior to serving.



*or most three tablespoons minced basil

My thoughts:
Tomatoes are my favorite vegetable (fruit!) simply I decline to consume them out of flavor then when summertime comes, I gorge. Tomatoes on everything! I cause got a bunch of tomatoes I could say were most a hateful solar daytime from existence likewise soft to consume then I made something that would cause got wages of their soft ripeness: marinated tomatoes! Not quite a pickle, simply non quite every bit salad either, marinated tomatoes are perfect every bit is or on toasted breadstuff to sop upwards their juices. The tomatoes unloose a lot of liquid every bit they marinate then cause got help to toss them earlier you lot serve. You don't desire to missy out on whatever of their savory goodness!

I used to a greater extent than or less bush basil from our garden (If you lot haven't tried it, it is great! It tastes a lot similar regular basil simply amongst tiny, thyme-like leaves.) simply regular basil would operate fine. Don't skip the capers though, they add together the perfect pickle punch.

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