Meyer Lemon Buttermilk Cake


Ingredients:

2 cups flour
1 teaspoon baking powder
1 loving cup sugar
1 egg, at room temperature
1/2 loving cup buttermilk, at room temperature
1/4 loving cup Meyer lemon juice
1/2 loving cup extra lite olive oil*
zest of 2 Meyer lemons
pinch salt


for the glaze:
1/4 loving cup Meyer lemon juice
1/2 loving cup confectioners sugar
zest of 1 Meyer lemon

Directions:
Preheat oven to 350. Grease in addition to flour a touchstone loaf pan. In a medium bowl, whisk together the dry out ingredients. Set aside.

In a medium bowl or the bowl of a stand upwardly mixer, rhythm out together the egg, buttermilk, lemon juice, crude oil in addition to zest. Slowly flow inwards the dry out ingredients (while the mixer is running!) in addition to mix to combine. Pour into prepared pan, bake fifty minutes or until a toothpick inserted into the pump of the pan comes out clean. Unmold to a wire rack in addition to cool.

Whisk together the glaze ingredients. Drizzle over cake.


*I used Bertolli Extra Light Tasting Olive Oil but I bet at that topographic point are other brands available too. It isn't lighter calorie-wise but it has a lighter olive gustation in addition to a lower smoke-point than regular olive oil. You tin also purpose canola oil.


My thoughts:
I wanted to purpose upwardly the concluding chip of buttermilk my milkman delivered (I had already made this buttermilk cornish game hen recipe, buttermilk grits in addition to ii batches of pancakes) in addition to had simply close 1/2 a loving cup left, perfect for a petty loaf cake. I actually should construct to a greater extent than loaf cakes, they are quick to pose together in addition to the yield is rather small-scale which is perfect for the ii of us. Some times I experience similar making a cake but I know nosotros can't knock out a whole layer cake or batch of cupcakes past times ourselves. The cake is rattling moist but don't last tempted to skip the glaze, it provides the perfect total of sugariness in addition to pucker to actually select the cake to life.

In a medium bowl or the bowl of a stand upwardly mixer Meyer Lemon Buttermilk Cake

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