Raw Summertime Salad Alongside Chile-Lime Vinaigrette
Ingredients:
iv ear's worth of corn kernels
i large English linguistic communication seedless cucumber, cubed
i cubanelle pepper, diced
i loving cup diced reddish onion
v oz shredded reddish cabbage
x oz halved cherry tomatoes
vinaigrette:
1/4 loving cup lime juice
i habanero pepper, halved
iii tablespoons olive oil
ocean salt
freshly solid lay down dark pepper
Directions:
Toss all of the salad ingredients together inwards a large bowl. Shake the vinaigrette ingredients inwards a dressing mixing container or lidded jar. Strain over the salad. Toss to evenly distribute the dressing. Serve at room temperature.
Note: Dress the salad right away earlier serving.
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