Turkey & Sauerkraut Pierogi



Ingredients:
dough:
iii cups flour
1 loving cup mutual depression temperature water
two eggs
two tablespoons sour cream
1 teaspoon salt

filling:
1/2 loving cup finely diced cooked turkey breast
1/2 loving cup chopped sauerkraut
freshly Earth dark pepper

Directions:
In a modest bowl, mix together the filling ingredients. Set aside.

In a large bowl, mix together all of the dough ingredients until a circular ball forms.

If the dough is overly sticky, add together a footling fleck for flour, if crumbly, add together a tiny fleck to a greater extent than water. Roll out on a clean, floured surface. Roll close to close 1/8 thick.

Use a large (about iii inch) circular biscuit or cookie cutter to cutting out circles. Place 1 1/2 teaspoon of filling on 1 side of the circular of dough leaving a 1/4 inch rim around the bottom. Fold the other side together with pinch tightly shut. Repeat until all of the rounds are filled. Bring a large pot of H2O to boil. Add the pierogi together with boil until they float to the surface. Remove together with serve or saute briefly inward butter alongside some onions, only to chocolate-brown them, earlier serving. Serve hot alongside leftover cranberry sauce together with sour cream for dipping.



Yield: close two 1/2 dozen modest pierogi

My thoughts:
This yr nosotros made a lot of Polish together with Eastern European influenced dishes together with then I idea I'd follow it upward alongside 1 of my favorite Polish foods, pierogi! I've solely made it 1 time earlier together with both times I was struck past times how tardily it is. The dough is very, real uncomplicated together with tardily to function alongside together with you lot tin fill upward them alongside pretty much anything.

We've discussed how Baltimore is actually into sauerkraut at Thanksgiving. We similar it, leftover turkey together with dipped them inward cranberry sauce instead only sour cream. Yum!



*Now existence held at the Maryland State Fairgrounds, locals! I saw an article inward the Dec (issue #152) Saveur past times Jennifer Walker which implied the festival was no more. This isn't true, it only moved indoors together with out of the metropolis due to costs.

Comments

Post a Comment

Popular posts from this blog

Saucisses De Toulouse Aux Lentilles Du Puy Et Courge

Image
Ingredients: ane tablespoon butter ane tablespoon olive oil ane lb saucisses de Toulouse(French Garlic sausages*) four cloves garlic, minced ane onion, diced ii crookneck squash ane stem celery, diced ane shallot, minced ane bay leaf ane teaspoon bounding main salt ½ teaspoon freshly reason dark pepper ane 1/3 loving cup du Puy lentils four cups chicken stock Directions: Heat crude oil in addition to butter inwards a large saucepan over medium heat. Add the vegetables. Sauté until the mash starts to soften in addition to the onions are translucent, well-nigh 5-10 minutes. Add the bay leaf, salt, pepper, lentils, in addition to stock. Cover in addition to simmer for well-nigh forty minutes or until the lentils are soft. Meanwhile, grill, broil or sauté the sausage until fully cooked. Serve the sausage on a bed of warm lentils. *I used these Toulouse Garlic sausages. My thoughts: Excuse my French if the championship is incorrect! I'm relying on high...
Read more

Indian Tacos

Image
Ingredients: for the taco meat 1 lb the world bison 1 onion, diced three cloves garlic, minced fifteen oz pinto beans, drained 10 oz canned diced tomato plant amongst greenish chile iv oz canned fire-roasted diced Hatch greenish chiles 1 tablespoon hot Mexican-style chili powder ii teaspoons minced fresh basil 1 1/2 teaspoon paprika 1/2 teaspoon the world jalapeno for the tyke bread ii cups water ii packages dry out yeast iv tablespoons butter ii tablespoons sugar 1 teaspoon salt v 1/2 cups flour to serve: shredded abrupt cheddar shredded iceburg lettuce diced tomatoes optional: sour cream too avocado Directions: for the tyke bread: Whisk the flour too yeast togehter inwards a large bowl. Place the sugar, salt, H2O too butter inwards a modest sauce pan too rut until almost boiling. Allow to cool slightly. Pour over the flour too yeast too mix amongst a dough claw until a smooth, non also mucilaginous ball of dough forms. If the dough is real sticky, slo...
Read more

Tacopaj (Swedish Taco Pie)

Image
Ingredients: for the pie crust: 1/2 loving cup butter, cubed 1 1/2 loving cup flour iii tablespoons water 1/2 teaspoon paprika for the filling: 1 1/4 lb 93% lean terra firma beef 1 teaspoon Chili powder 1/2 teaspoon paprika 1/4 teaspoon terra firma chipotle 1/4 teaspoon terra firma cayenne 1/4 teaspoon granulated garlic 1/4 teaspoon dried onion freshly terra firma dark pepper 1/2 loving cup water 1-pint cherry tomatoes, halved 1 minor onion, sliced into 1/8 inch thick rings for the topping: 1 2/3 loving cup crème fraîche (or sour cream thinned alongside a combat of milk) five oz shredded quesadilla cheese or cheddar Directions: Preheat oven to 350. In the bowl of a stand upward mixer, using the paddle attachment, shell together the butter, flour, together with paprika until the butter only tiny chunks together with the mixture looks shaggy, similar rocky sand. Slowly flow inwards the H2O together with mix until a thick dough forms. Roll out the ...
Read more