Ingredients:
two lb piffling cervix clams (about 50)
1 lb asparagus, cutting into two inch pieces
1 1/4 loving cup chopped wild ramps
1 loving cup dry out white vino or stock
iii tablespoon minced Italian parsley
1 tablespoon olive oil
Directions:
In a heavy pot amongst a lid, saute the ramps together with and asparagus for close two minutes inwards the oil. Add the clams together with wine. Cover together with convey to a boil. Reduce oestrus together with steam until the clams accept opened, close iii minutes. Discard whatever unopened clams.
My thoughts:
I was thence excited to discovery skillful looking asparagus together with clams at the grocery today simply I was fifty-fifty to a greater extent than excited to discovery some wild ramps! I accept had the hardest fourth dimension locating this treat, mainly because nosotros don't alive terribly unopen to the farmers marketplace together with past times the fourth dimension I wake upwards together with instruct there, they are all gone. I dearest their garlic-y flavour together with smoothen texture. I decided to combine them all to brand 1 simple, actually fresh, super springlike dish. It was so, thence good. I served it amongst some crusty staff of life together with it was the perfect early on Apr meal.
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