Old Bay Fried Greenish Tomatoes


Ingredients:
5 dark-green (unripe) tomatoes, sliced into 1/4 inch thick slices
ii cups buttermilk
1 loving cup instant flour (like Wondra)
1 loving cup cornmeal
1-2 tablespoons Old Bay
ii eggs
hot sauce
canola crude (for frying)

Directions:
Soak the love apple tree slices inward the buttermilk for xxx minutes. Meanwhile, oestrus virtually a 1/2 inch of crude inward a 12 inch shape Fe skillet. Beat the eggs in addition to a few drops of hot sauce inward a shallow bowl. Pour the instant flour inward a split upward shallow bowl. Pour the cornmeal in addition to Old Bay inward a tertiary shallow bowl in addition to stir to combine. Dip both sides of each love apple tree piece inward the flour, thence the egg, thence a cornmeal mixture. Fry until golden brownish on both sides, flipping once, virtually 5-8 minutes. Drain on newspaper towel lined plates. Serve immediately.

My thoughts:
I wishing it was love apple tree flavor hither inward Baltimore simply nosotros are non quite there. My plants are virtually v feet tall (monsters!) simply all of the tomatoes are all the same green. Ripening, simply green. Normally I made fried dark-green tomatoes at the terminate of the flavor out of tomatoes that didn't ripen simply I saw roughly lovely, large, perfectly circular tomatoes at the farm shop in addition to snatched them up. Of course, I could convey used my homegrown ones simply I planted 10 unlike heirloom varieties in addition to I desire goose egg to halt me from trying each one. I seat a combat of a Baltimore twist on these tomatoes in addition to added my favorite Old Bay. I liked it a lot because it added spice without existence hot in addition to made the tomatoes become good amongst seafood in addition to Southern fashion food. Yum.

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