Strawberry-Rhubarb Mint Ginger Jam




Ingredients:
seven cups finely diced strawberries (about three quarts)
three cups diced rhubarb
1/3 loving cup minced crystallized ginger*
1 bunch fresh mint
four 1/2-5 cups saccharide (depends on how sugariness your berries are)
1 box liquid pectin (6 oz., 2 petty packets)


Directions:

Prep jars/lids for canning. Lightly bruise the mint in addition to materials every bit much every bit you lot tin into a tea ball. Set aside. Add the sugar, tea ball, strawberries, ginger bits in addition to rhubarb to a large pot. Bring the mixture to a boil. Smash whatever large chunks. For a smoother jam, take the tea ball in addition to pulse amongst a immersion blender. Cook until the jam looks thick, nigh xx minutes. Add the pectin (both packets!). Continue cooking at a depression (rolling) boil for five minutes. Remove the tea ball if you lot haven't already. Fill the jars. Process inward a hot H2O bathroom for 10 minutes.





Yield: I ended upwards amongst 8 8-oz jars in addition to 1 4-oz jar

*I truly used The Ginger People's Crystallized Ginger Chips, which are tiny bits of "baby" ginger rolled inward cane sugar.

Note: H5N1 slap-up rootage for canning data is the Blue Book conduct to preserving. I highly recommend it for learning how to can. Here is a bunch of other canning books in addition to equipment I uncovering useful.

My thoughts:
Strawberry in addition to rhubarb are an almost platitude combination. Possibly because rhubarb's tartness tempers strawberry's sweetness but it could only last that they are available for the same curt season. Honestly, I effort to avoid pairing the 2 because I similar rhubarb only on its ain but when faced amongst some strawberries that fifty-fifty though only bought today from the farmers marketplace had to last eaten today or nosotros would last the proud owners of a bowl of moldy strawberry slime instead of berries. It is pretty like shooting fish in a barrel inward the flavor for them in addition to they were on the pocket-size in addition to tarter side but even then real tasty. We every bit good picked upwards what I fearfulness may last the final of the rhubarb* then I idea why non claw the 2 up. I didn't desire it to last wearisome though then I tossed inward some mint from our garden in addition to some of the ginger chips my hubby flora for me. The result? Anything but ordinary! It is sweet, tart, spicy in addition to herbly minty all at the same time. I powerfulness convey to horde these jars for myself.




*I did freeze nigh 2 1/2 lbs of it this year. Planning ahead!

Comments

Post a Comment

Popular posts from this blog

Saucisses De Toulouse Aux Lentilles Du Puy Et Courge

Image
Ingredients: ane tablespoon butter ane tablespoon olive oil ane lb saucisses de Toulouse(French Garlic sausages*) four cloves garlic, minced ane onion, diced ii crookneck squash ane stem celery, diced ane shallot, minced ane bay leaf ane teaspoon bounding main salt ½ teaspoon freshly reason dark pepper ane 1/3 loving cup du Puy lentils four cups chicken stock Directions: Heat crude oil in addition to butter inwards a large saucepan over medium heat. Add the vegetables. Sauté until the mash starts to soften in addition to the onions are translucent, well-nigh 5-10 minutes. Add the bay leaf, salt, pepper, lentils, in addition to stock. Cover in addition to simmer for well-nigh forty minutes or until the lentils are soft. Meanwhile, grill, broil or sauté the sausage until fully cooked. Serve the sausage on a bed of warm lentils. *I used these Toulouse Garlic sausages. My thoughts: Excuse my French if the championship is incorrect! I'm relying on high
Read more

Indian Tacos

Image
Ingredients: for the taco meat 1 lb the world bison 1 onion, diced three cloves garlic, minced fifteen oz pinto beans, drained 10 oz canned diced tomato plant amongst greenish chile iv oz canned fire-roasted diced Hatch greenish chiles 1 tablespoon hot Mexican-style chili powder ii teaspoons minced fresh basil 1 1/2 teaspoon paprika 1/2 teaspoon the world jalapeno for the tyke bread ii cups water ii packages dry out yeast iv tablespoons butter ii tablespoons sugar 1 teaspoon salt v 1/2 cups flour to serve: shredded abrupt cheddar shredded iceburg lettuce diced tomatoes optional: sour cream too avocado Directions: for the tyke bread: Whisk the flour too yeast togehter inwards a large bowl. Place the sugar, salt, H2O too butter inwards a modest sauce pan too rut until almost boiling. Allow to cool slightly. Pour over the flour too yeast too mix amongst a dough claw until a smooth, non also mucilaginous ball of dough forms. If the dough is real sticky, slo
Read more

Mango Marinated Grilled Boneless Pork Ribs

Image
Ingredients: 1 1/2 lb boneless pork ribs three mangos, cubed (I used Ataulfo) 1/4 loving cup olive oil 1/4 loving cup white vino vinegar 1 tablespoon ginger juice 1 tablespoon pepper sherry salt freshly reason dark pepper Directions: Place all ingredients inwards a resealable purse or marinating container. Kind of squish it a flake as well as hence the mango pause down. Refrigerate for upwards to half-dozen hours. Prep grill. Grease or spray alongside grilling nonstick spray the grill rack. Place the pork on the rack as well as laid upwards over depression rut until fully cooked. If desired, house the mango inwards a grill wok as well as grill that every bit well. My thoughts: As y'all may accept guessed, I dearest pairing mango alongside pork. While I don't similar overly sweetness things every bit chief dishes, mangos accept a sweetness tartness that tin forcefulness out grip savory flavors. Pork has a lite natural sweetness that I intend does good alongside f
Read more