Recipes

Ingredients: 1 1/2 loving cup cornmeal 1/2 loving cup flour 1 loving cup buttermilk, at room temperature 1/3 loving cup fresh or frozen corn kernels 1/3 loving cup melted butter, cooled slightly 1/4 loving cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 egg, at room temperature 1 jalapeno, chopped 1 shallot, chopped Directions: Preheat oven to 400. Grease or spray i 8x8 baking pan. In a medium bowl, whisk together the cornmeal, flour, baking powder, baking soda in addition to sugar. Beat inwards the egg, buttermilk in addition to butter until good combined. Fold inwards peppers in addition to corn. Pour into pan in addition to bake 25 minutes or until golden chocolate-brown in addition to a molar option inserted inwards the middle comes out clean. My thoughts: Every fourth dimension I brand cornbread, I wonder why I don't to a greater extent than often. It is indeed, a quick bread, fifty-fifty amongst the peppers in addition to shallot I cutting upwards ...

Ingredients: 1 1/2 lb boneless, skinless chicken breasts 1 bunch Vidalia onion (with greens) chopped* 1/2 loving cup diced pickled beets 1/4 loving cup mayonaise two tablespoons white vino vinegar 1 tablespoon yellowish mustard seed Directions: Poach the chicken breasts. Allow them to cool until easily handled together with diced the meat. Add to a large bowl. Add the onions, their greens together with the beets. Set aside. In a pocket-size bowl, whisk together the mayo, vinegar, spices together with mustard seed. Drizzle over the chicken mixture together with stir to combine. *I convey seen these labeled every bit Vidalia Salad Onions. They await similar large, to a greater extent than bulbous boundary onions. My thoughts: It is truly pretty warm together with sunny correct now. I don't desire to jinx it but I am hoping nosotros are moving towards the "out similar a lamb" component subdivision of March. I am gear upward for it! Not much local create...

Ingredients: 1 1/2 lb boneless, skinless chicken thighs, cubed xv oz canned burn roasted diced tomatoes 8 oz canned dove peas, drained 1 loving cup lite kokosnoot milk 1 loving cup chicken stock 1 onion, diced three cloves garlic, minced two jalapenos, diced two tablespoons canola oil 1 1/2 tablespoons Caribbean-style curry powder* 1 teaspoon dried thyme 1/2 teaspoon cayenne 1/2 teaspoon dry soil chipotle 1/4 teaspoon nutmeg two bay leaves salt freshly dry soil dark pepper almost 1 1/3 loving cup jasmine rice (2 "slow cooker" cups) Directions: 1 to 24 hours earlier cooking, marinate the chicken amongst the spices, onion, garlic as well as peppers inwards a marinading container or resealable plastic bag. Then, oestrus the petroleum inwards a large pot. Saute the entire contents of the pocketbook or container until the vegetables soften, almost 10 minutes. Add the canned ingredients. Stir. Simmer for 35 minutes. Place the raw rice into the rice cooker. ...

Ingredients: 1 lb labne (Kefir cheese) xiv oz canned artichoke hearts inward brine, drained too chopped 3/4 (loose) loving cup of fresh basil leaves 1 shallot iii tablespoons lemon juice two tablespoons nonpareil capers 1 1/2 tablespoons Worcestershire sauce zest of ane lemon body of body of water salt freshly reason dark pepper Directions: Place the basil, shallot, zest, Worcestershire sauce too spices inward a nutrient processor or blender. Pulse until smooth. Scrape into a medium sized bowl. Stir inward remaining ingredients. Refrigerate 1 hr earlier serving. My thoughts: Today is National Chip & Dip Day! I don't ever celebrate these sorts of "holidays" simply I happened to convey approximately labne too approximately sturdy bluish spud Terra Chips too idea I'd become for it. Of course of written report cheers to Mad Men I can't fifty-fifty nation the words "chip too dip" without Pete Campbell's words ringing inward my ear...

As unopen to of you lot convey noticed, I've done unopen to updates to the weblog this week. I've streamlined the pattern a bit. I convey added unopen to pages: a novel FAQ page, together with pages close me, press together with cookbook information. I've likewise added a  department showcasing the most pop recipes of all fourth dimension on the blog. The address of this weblog is straight off Coconutandlime.com . Old links volition redirect automatically to the novel address together with then in that place should last no broken links due to this move. The blog feed has stayed the same. Let me know if you lot come across whatsoever issues amongst the redesign. I'll provide to my regular posting adjacent week.

Ingredients: iv lb pickling cucumbers, quartered length-wise iii cups water two 3/4 cups white vinegar 1/4 loving cup pickling salt 1/4 loving cup minced dill iii teaspoons dark peppercorns iii teaspoons dill seeds iii teaspoons xanthous mustard seeds 1 1/2 teaspoons fennel seed 1 1/2 teaspoons celery seed iv large cloves garlic, minced Directions: Bring the water, vinegar together with tabular array salt to a boil. Prep the lids/jars. Evenly split all of the spices, together with garlic betwixt six pint jars. Add the cucumber spears together with dill. Pour inwards the vinegar mixture. Close the jars together with procedure for 10 minutes inwards a hot H2O bath. Allow to sit down two weeks earlier eating. Note: Influenza A virus subtype H5N1 swell source for canning data is the Blue Book guide to preserving . I highly recommend it for learning how to can. Here is a bunch of other canning books together with equipment I abide by useful. My thoughts: These ...

Ingredients: for the brisket iii 1/2 lb brisket ane quart chicken or beef stock 1/4 loving cup soy sauce 1/4 loving cup night brownish sugar half dozen whole cloves garlic v whole star anise two tablespoons fennel seeds for the sauce ane loving cup braising liquid 1/4 loving cup rice vino vinegar 1/4 loving cup hoisin sauce two tablespoon night soy sauce two tablespoons vegetarian oyster sauce ane tablespoon lite soy sauce two tablespoon chile-garlic sauce ane tablespoon sugar v cloves garlic, minced ane teaspoon grated ginger 1/2 teaspoon cornstarch or white patato flour Directions: Place all of the brisket ingredients into a large pot alongside a tight plumbing equipment lid. The brisket should travel totally submerged. If not, add together H2O until the brisket is covered. Cook over medium-low oestrus for nearly iii hours or until the brisket is easily flaked alongside a fork together with real tender. for the sauce: Add all ingredients to pot. Whisk to...

Ingredients: three cups one-time fashioned rolled oats five oz dried mango, chopped 2/3 loving cup "fancy grade" kokosnoot flakes* 2/3 loving cup dark walnuts 1/3 loving cup agave nectar 1/4 loving cup butter, melted as well as cooled slightly 1/4 loving cup chopped candied ginger 1/2 teaspoon allspice 1/4 teaspoon nutmeg thinly sliced pare of close 1/2 an orange** salt Directions: Preheat oven to 300. Line a jelly gyre pan or baking canvas amongst parchment paper. Place all of the dry out ingredients inward a large bowl. Stir together the agave nectar as well as butter inward a pocket-size bowl. Drizzle over the dry out ingredients. Stir to coat. Arrange inward a sparse layer on the pan. Bake 25-35 minutes or until lightly golden, stirring every 10 or then minutes. Cool completely. Store inward an air-tight container. *Not sweetened flaked kokosnoot or dried/desiccated coconut, the variety that looks similar large flakes of coconut. **No pith, I used ...

Ingredients: two lb piffling cervix clams (about 50) 1 lb asparagus, cutting into two inch pieces 1 1/4 loving cup chopped wild ramps 1 loving cup dry out white vino or stock iii tablespoon minced Italian parsley 1 tablespoon olive oil Directions: In a heavy pot amongst a lid, saute the ramps together with and asparagus for close two minutes inwards the oil. Add the clams together with wine. Cover together with convey to a boil. Reduce oestrus together with steam until the clams accept opened, close iii minutes. Discard whatever unopened clams. My thoughts: I was thence excited to discovery skillful looking asparagus together with clams at the grocery today simply I was fifty-fifty to a greater extent than excited to discovery some wild ramps! I accept had the hardest fourth dimension locating this treat, mainly because nosotros don't alive terribly unopen to the farmers marketplace together with past times the fourth dimension I wake upwards together with instruc...

Ingredients: 1 egg 1 tablespoon water 8 oz lump blueish crab four oz reduced fatty cream cheese, softened four light-green onions, chopped 1/4 loving cup finely shredded smoked Gouda cheese two tablespoons reduced fatty sour cream two teaspoons Old Bay seafood seasoning 1/8 teaspoon celery seed 1 canvass puff pastry Sheets, thawed juice as well as zest of i lemon Directions: Preheat the oven to 375. Beat the egg as well as H2O inwards a pocket-size bowl. Stir the crabmeat, cream cheese, onions, Gouda cheese, sour cream, seafood seasoning, celery seed as well as lemon zest inwards a medium bowl. Unfold the pastry canvass on a lightly floured surface. Spread the crab mixture on the pastry to inside 1 1/2 inches of the edge. Starting at a brusk side, ringlet upwards similar a jelly roll. Place the pastry, seam-side down, onto a baking sheet. Tuck the ends nether to seal. Brush the pastry alongside the egg mixture. Bake for 25 minutes or until the pastry is golden brown...

Ingredients: 2- 2 1/2 quarts ham stock * 1 1/2 loving cup diced ham 1 lb dried northern beans ii ham hocks or 1 ham bone (wrap hocks securely inward cheesecloth) 3 stalks celery, chopped (with greens) three modest turnips, diced three cloves garlic, minced ii bay leaves 1 large onion, chopped 1 parsnip, chopped 1/4 loving cup chopped Italian parsley 1 1/2 tablespoons sherry vinegar 1 tablespoon lite dark-brown sugar 1 teaspoon fresh thyme leaves Directions: The night earlier you lot desire to serve: Place the beans inward the insert of a round 6 quart tiresome cooker together with fill upwards amongst H2O until the beans are nether most iv inches of water. The adjacent hateful solar daytime drain the beans together with pour them dorsum into the tiresome cooker. Add all of the remaining ingredients EXCEPT the cubed ham together with parsley. Cook on depression 8-10 hrs. twenty minutes earlier you lot could similar to eat, dark...

Ingredients: 1 loaf Italian bread, sliced ii oz fig jam 8 slices fontina cheese 8 slices real thinly sliced lean capicola sixteen slices smoked turkey breast butter Directions: Place the cheese inwards a unmarried layer a while of bread. Top alongside a while of cheese. Spread the jam on the cheese, run yesteryear alongside capicola, turkey in addition to about other layer of cheese. Cover the cheese alongside the other while of bread. Lightly butter each side of the sandwich. Place on a panini press preheated to "medium". Press until the cheese is melted in addition to the breadstuff is toasted. My thoughts: One of my favorite ways to brand a grilled cheese is on a panini press. It is arguably the easiest agency to brand grilled cheese exactly the resulting sandwich seems to a greater extent than especial than 1 fried inwards a pan. The play a joke on to a skilful panini is making certain yous bring at to the lowest degree about cheese tou...

Ingredients: ii lb mixed fingerling potatoes 1/2 white onion, diced ii spears dill pickle , diced ane stem celery, diced (with greens) for the dressing 1/4 loving cup mayonaise ii tablespoons Dijon mustard ii tablespoons sherry vinegar ii tablespoons minced fresh dill ane tablespoon yellowish mustard seed 1/4 teaspoon celery seed freshly solid seat down dark pepper bounding main common salt Directions: Bring a large pot of H2O to boil. Cook the potatoes until fork tender. In a small-scale bowl, whisk together the dressing ingredients. Place the potatoes, celery, pickles in addition to onion inwards a medium bowl. Pour the dressing over the white patato mixture. Stir to evenly distribute the dressing. My thoughts: Spring isn't saltation unless in that place is white patato salad. At least, I don't cry upward it is possible to convey saltation without it, I've never tried. This calendar month has been alternately chilly in addition to mutual frigidity ...

Ingredients: 1 pineapple, sliced 1 bone-in ham (about half dozen lbs) dry out rub: 1/2 loving cup brownish sugar 1 teaspoon cinnamon 1 teaspoon paprika 1/2 teaspoon nutmeg 1/2 teaspoon allspice 1/2 teaspoon cloves 1/2 teaspoon cayanne Directions: Preheat oven to 350. Whisk together the dry out rub ingredients inward a modest bowl. Rub it on all sides of the ham. Attach the pineapple slices alongside toothpicks. Place on a roasting pan (preferably one alongside a rack ) too roast until cooked through too hot, virtually twoscore minutes. My thoughts: I dearest my pineapple slicer ! It is similar magic. It made the most perfect slices of pineapple to pivot onto my giant ham. Influenza A virus subtype H5N1 giant ham that was both delious too plenty meat to ensure that nosotros ate ham for at to the lowest degree 1 repast each solar daytime for an entire week. Luckily, it was very, real good. Not also sugariness too perfectly spiced.

Ingredients: three 1/4 lb optic of circular roast 28 oz canned diced burn roasted (or regular) tomatoes two onions, chopped v cloves garlic three jalapeno peppers, chopped three tablespoons sliced pickled jalapenos two tablespoons hot Mexican chile pulverization i tablespoon Worcestershire sauce i tablespoon cocoa i teaspoon cayenne i teaspoon chipotle i teaspoon Earth ancho chile i teaspoon oregano 1/2 teaspoon roasted Earth cumin 1/2 teaspoon Mexican cinnamon (canela) Directions: Place all ingredients inward a iv quart slower. Cook on depression 10-12 hrs. Remove the roast from the irksome cooker together with slice. Top amongst with the remaining sauce. My thoughts: I wanted to brand something other than brisket for Passover this twelvemonth together with then I landed on pot roast. It is piece of cake to produce it the traditional agency but I wanted to try something dissimilar together with then I went for a Tex Mex theme: lots of spices together with tomato...

Ingredients: three lb Yukon Gold potatoes, grated as well as drained three jalapenos, diced 2 onions, sliced four eggs, beaten 2 tablespoons spud starch 1/3 loving cup matzo meal salt freshly terra firma dark pepper canola fossil oil Directions: Preheat oven to 350.  Saute the onion as well as peppers inward a 12 inch sort Fe skillet. Toss alongside the remaining ingredients. Pour into the pan. Bake for 50-60 minutes or until golden. Slice as well as serve. Note: Potato starch as well as Matzo repast are sold twelvemonth circular merely they are particularly slow to discovery (and oftentimes on sale) correct at in 1 trial because of Passover. I ever stock upward for the residuum of the year, they ever choose groovy expiration dates. My thoughts: I honey the sentiment of kugel merely I am ever disappointed. They ever appear to terminate upward viscid or mushy instead of creamy or non crispy plenty at all. I was trying to intend of a proficient means to larn a rea...

Ingredients: 1 lb asparagus, halved horizontally seven eggs 1 loving cup crumbled Stilton four oz lox, diced 1/3 loving cup diced onion 1 tablespoon minced dill 1 tablespoon minced parsley salt freshly Earth dark pepper olive fossil oil + 1-2 tablespoon butter Directions: Preheat oven to 325. Whisk together the eggs, salmon, cheese herbs too spices, pose aside. In a 12 inch shape Fe skillet, rut fossil oil too butter. When hot, sauté the asparagus too onions the onions are translucent. Add the egg mixture. Tilt the skillet slightly too plow to coat the ingredients inwards the skillet amongst the egg mixture. Keep on medium rut too produce until simply kickoff to set. Place int the oven virtually 10 minutes or until the exceed is simply kickoff to brown. Check to brand certain it is fully cooked past times sticking it amongst a sparse knife. Continue to bake if it is genuinely runny. Remove from pan too slice. My thoughts: I've been railroad train for jump sin...

Ingredients: 8 oz blueberry jam 1/4 loving cup balsamic vinegar 1/4 loving cup thick Worcestershire sauce 1/4 loving cup chili sauce (lke Heinz) 1/4 loving cup rye or bourbon 1/3 loving cup chopped onion ii cloves garlic ii tablespoons nighttime dark-brown carbohydrate (optional) 1 tablespoon Dijon mustard 1 tablespoon butter 1 teaspoon mesquite liquid smoke 1 teaspoon ancho pepper 1/4 teaspoon allspice body of body of water salt freshly pose down dark pepper Directions: Pulse all ingredients inwards a blender until smooth. Pour into a modest saucepan together with simmer on the lowest setting until heated through together with it reduces together with thickens, well-nigh fifteen minutes. Allow to cool. Keeps inwards the refrigerator well-nigh a week. My thoughts: As you lot likely bring noticed, I did a lot of jam making over the year. Now nosotros are getting into prime number jam making flavor i time again together with I yet bring a lot of jars left. I re...

Ingredients: iv cups finely diced ripe mango iv cups finely diced fresh pineapple five cups sugar ii tablespoons lemon juice ii tablespoons low-cal rum (optional) i half-dozen oz box liquid pectin Directions: Add the sugar, mango, rum in addition to pineapple to a large pot. Prep jars/lids for canning. Bring the mixture to a boil, stirring occasionally. Add the lemon juice. Boil for xv minutes or until thickened. Carefully mash, using a tater masher, whatever remaining large chunks. Add the pectin (both packets!). Continue cooking at a depression (rolling) boil for five minutes or until thick in addition to jammy. Fill the jars. Wipe off the lip in addition to body of body of water Process inwards the hot H2O bathroom for x minutes. Yield: almost half-dozen 8-oz jars Note: H5N1 swell beginning for canning data is the Blue Book direct to preserving . I highly recommend it for learning how to can. Here is a bunch of other canning books in addition to equipment I detect us...

Ingredients: nine oz fresh (refrigerated) cheese tortellini 3/4 lb white asparagus, cutting into seize amongst teeth sized pieces 3/4 lb asparagus, cutting into seize amongst teeth sized pieces 1/2 loving cup fresh or frozen peas 1/2 crimson onion, thinly sliced dressing: two tablespoons sherry vinegar two tablespoons lemon juice 1 1/2 tablespoons Dijon mustard 1 1/2 tablespoons olive oil 1 1/2 tablespoons minced parsley zest of 1 lemon salt freshly terra firma dark pepper Directions: Bring a large pot of H2O to boil. Add the tortellini. Towards the concluding few minutes of the cooking time, add together the asparagus together with peas together with let them to laid upwardly until all is tender. Drain, let to cool at to the lowest degree slightly. Toss together amongst the onion. Whisk together the dressing ingredients together with drizzle over the vegetables together with pasta. Toss again. Serve mutual coldness or slightly warm. My thoughts: Asparagus ...